Where do Chinese restaurants get their chicken?

There is a lot of controversy about the chicken of Chinese restaurants. You will get the answer to the question of how good the quality of chicken in Chinese restaurants is by reading a few articles on the Internet.

However, in this discussion, I will not talk about the quality of chicken in Chinese restaurants, but about the supply of chicken. Where do Chinese restaurants get their chicken?

Do Chinese restaurants use real chicken?

If you have ever eaten chicken in a Chinese restaurant, you know how lovingly and deliciously they serve the food. However, many people have questions about the chicken in the Chinese restaurant.

Since the main topic of this post is about the supply of chicken for Chinese restaurants, I want to move forward with this topic. But the truth is, I have not come across any complaint that 'Chinese restaurants are serving fake or artificial food'.

Do Chinese restaurants serve cats instead of chicken?

One of the reasons behind such questions about Chinese restaurants is cat meat. Many people know that Chinese people eat cat meat, but the truth is that there is no practice of eating cat meat widely in China. According to BBC data, only two provinces in China have this practice of eating cat meat.

This isolated incident does not affect Chinese restaurants in any way. The controversy that the Chinese serve cat meat in their restaurants is completely wrong.

So if you're looking for cat meat outside of China at a Chinese restaurant, you won't get it. But many say that there are restaurants in China where cat meat is served. I do not know whether it is right or wrong.

So, due to so many controversies and speculations about Chinese restaurants, many people doubt the purity of chicken from Chinese restaurants and want to know clear information about the chicken supply chain.

The chicken supply chain of Chinese restaurants

Poultry industries in China are widespread. In addition to meeting China's own needs, the Chinese export poultry chicken to various countries around the world. But where do the Chinese restaurants outside of China get their chicken?

Suppose there is a Chinese restaurant in California, where does the chicken supply come from? The simple answer is, it comes from a local poultry farm. While this answer may be simple, it is indeed true.

Most of the chicken supplies for Chinese restaurants come from local poultry farms or chicken wholesaling companies. This kind of food supply chain keeps the food quality of the Chinese restaurant intact.

I got this information by talking to some Chinese restaurant owners. Because clear information about this is not available on the Internet.

In addition, some information about American-Chinese restaurants' chicken and other food supply chains is described in detail below.

Local chicken suppliers

Most Chinese restaurants in America collect their necessary ingredients and foods from local suppliers. By doing this they earn their loyalty to the customers and maintain the quality of the food properly.

Maintaining high-quality standards is a priority for Chinese restaurants. From strict inspections to careful selection criteria, these establishments go the extra mile to ensure that the chicken used in their meals meets the expectations of discerning customers.

Chicken Wholesalers like SunriseFarm

America's famous chicken supplier is Sunrise Farm. SunriseFarm supplies chicken not only to Chinese restaurants but also to Indian, Korean, and American restaurants.

Final words

No restaurant can sustain a business without a real food supply. The quality of the chicken in the Chinese restaurant is much better; Because they act with awareness about it. I hope you have no more confusion about this matter.